Reviewer registration


  • Please, use CAPITAL LETTERS to write family name
  • This e-mail will be used for further communication. Please, write it carefully.
    Please, choose one option from presented above.
    Please, choose one option from presented above.
    Please, select one section which covers thematic of your presentation
  • Please, write full names of all authors(co-authors). Use CAPITAL LETTERS to write family name
  • Supported filetypes: doc, docx; max 5MB. Abstract should not be longer than one page. All necessary figures, tables, equations can be included.
    Drop files here or
    Accepted file types: doc, docx.
    Deadline for paper submission (ready for publishing) - March 1, 2018
  • Author(s) guarantee(s) that all material they present(s) (hereinafter referred to as "Work") for the conference "Mechanika-2018" is an original work and • it was written by the Author(s) indicated in the Work; • the material of the Work was not published in any other publications; • the material of the Work is not presented for publication to any other publications; • the Work does not contain statements, which do not correspond to reality, or material, which may infringe upon the intellectual property rights of another person or legal entity, and upon the conditions and requirements of sponsors or providers of financial support; • all references used in the Work are indicated and, to the extent the Work incorporates text passages, figures, data or other material from the works of others, the undersigned has obtained any necessary permissions; • undertakes to indemnify and hold harmless Kaunas University of Technology from any damage or expense that may arise in the event of a breach of any of the guarantees set forth above; • do(es) not object to the spread of the Work by all means of distribution.
  • This field is for validation purposes and should be left unchanged.
We are using cookies to provide statistics that help us give you the best experience of our site. You can find out more or switch them off if you prefer. However, by continuing to use the site without changing settings, you are agreeing to our use of cookies.
I agree